Mundane negotiations around official Danish dietary advice: connection, expert knowledge, and everyday agency

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Mundane negotiations around official Danish dietary advice : connection, expert knowledge, and everyday agency. / Halkier, Bente.

I: Critical Public Health, Bind 30, Nr. 3, 2020, s. 294-305.

Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

Harvard

Halkier, B 2020, 'Mundane negotiations around official Danish dietary advice: connection, expert knowledge, and everyday agency', Critical Public Health, bind 30, nr. 3, s. 294-305. https://doi.org/10.1080/09581596.2018.1554244

APA

Halkier, B. (2020). Mundane negotiations around official Danish dietary advice: connection, expert knowledge, and everyday agency. Critical Public Health, 30(3), 294-305. https://doi.org/10.1080/09581596.2018.1554244

Vancouver

Halkier B. Mundane negotiations around official Danish dietary advice: connection, expert knowledge, and everyday agency. Critical Public Health. 2020;30(3):294-305. https://doi.org/10.1080/09581596.2018.1554244

Author

Halkier, Bente. / Mundane negotiations around official Danish dietary advice : connection, expert knowledge, and everyday agency. I: Critical Public Health. 2020 ; Bind 30, Nr. 3. s. 294-305.

Bibtex

@article{8656bdc5895a4120901d44587f0138fb,
title = "Mundane negotiations around official Danish dietary advice: connection, expert knowledge, and everyday agency",
abstract = "In this article, I argue that citizens’ relations with, and uses of, dietary health campaigns may be more heterogeneous than just pragmatic adaptation or tactics of resistance. The article takes a practice theoretical approach in order to focus on the links between the existing food practices and the socially expectable and normatively acceptable ways of performing healthier shopping, cooking, and eating. The empirical study, on which the article is based, is a qualitative study of Danish citizens, and the analysis shows three different, but related, kinds of mundane negotiations of the official Danish dietary advice, according to connection, expert knowledge, and everyday agency.",
keywords = "Faculty of Social Sciences, Dietary advice, normative regulation, healthier food, mundane practice",
author = "Bente Halkier",
year = "2020",
doi = "10.1080/09581596.2018.1554244",
language = "English",
volume = "30",
pages = "294--305",
journal = "Critical Public Health",
issn = "0958-1596",
publisher = "Routledge",
number = "3",

}

RIS

TY - JOUR

T1 - Mundane negotiations around official Danish dietary advice

T2 - connection, expert knowledge, and everyday agency

AU - Halkier, Bente

PY - 2020

Y1 - 2020

N2 - In this article, I argue that citizens’ relations with, and uses of, dietary health campaigns may be more heterogeneous than just pragmatic adaptation or tactics of resistance. The article takes a practice theoretical approach in order to focus on the links between the existing food practices and the socially expectable and normatively acceptable ways of performing healthier shopping, cooking, and eating. The empirical study, on which the article is based, is a qualitative study of Danish citizens, and the analysis shows three different, but related, kinds of mundane negotiations of the official Danish dietary advice, according to connection, expert knowledge, and everyday agency.

AB - In this article, I argue that citizens’ relations with, and uses of, dietary health campaigns may be more heterogeneous than just pragmatic adaptation or tactics of resistance. The article takes a practice theoretical approach in order to focus on the links between the existing food practices and the socially expectable and normatively acceptable ways of performing healthier shopping, cooking, and eating. The empirical study, on which the article is based, is a qualitative study of Danish citizens, and the analysis shows three different, but related, kinds of mundane negotiations of the official Danish dietary advice, according to connection, expert knowledge, and everyday agency.

KW - Faculty of Social Sciences

KW - Dietary advice

KW - normative regulation

KW - healthier food

KW - mundane practice

U2 - 10.1080/09581596.2018.1554244

DO - 10.1080/09581596.2018.1554244

M3 - Journal article

VL - 30

SP - 294

EP - 305

JO - Critical Public Health

JF - Critical Public Health

SN - 0958-1596

IS - 3

ER -

ID: 214400764