The language of smoked fish: The production and circulation of meanings and values of ”Bornholmian Food”
Research output: Contribution to journal › Journal article › Research › peer-review
Original language | Danish |
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Journal | Language in Society |
ISSN | 0047-4045 |
Publication status | Accepted/In press - 2024 |
- Faculty of Humanities
Research areas
ID: 318706047